Easy and Delicious Oatmeal and Flax Seed Bread

I found this recipe online, but added flax seed and changed a few other things to make it healthier.  It is SO good and easy.  I always throw my ingredients in the bread maker and put it on the dough setting, and then take it out after it is mixed up, let it rise one more time, and then bake it in my oven.  I much prefer the crust on bread that is baked in my over versus the bread maker, but I like the convenience of the bread maker doing my mixing for me!  The best of both worlds!

By the way, this bread is delicious with the honey butter I posted about earlier.

Ingredients: 1 Cup Water
1 Tbsp Vegetable Oil
1/4 Cup Honey
1 tsp Salt
1/2 Cup rolled Oats
2 1/3 Cup bread flour (I use regular flour or half whole wheat, half white)
1/4 Cup Flax seeds
1 tsp active dry yeast

Throw all ingredients in your bread maker, set it on dough setting.  When it beeps, put it in a greased loaf pan, cover with a towel, and let rise until loaf sized.  bake at 350 degrees for 18-20 minutes.