Yum, yum....that is what I said when I decided to make salty Carmel cupcakes. After searching for a great recipe I decided on a brown sugar cupcake with a Carmel filling and salty Carmel butter cream frosting!! Here is the link for recipe I used. I am not a big butter cream frosting fan so I think next time I will make a lighter whipped frosting....still good though!
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| cupcakes after filling was added |
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| added the frosting |
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